All Culture Posts


Black Bun Recipe

Black bun is a type of rich fruit cake completely covered with pastry. It was originally eaten on Twelfth Night in Scotland but is now more associated with Hogmanay. It’s also […]


Scots Stars Open Canned Laughter

Canned Laughter brings together the talents of master impressionist and Edinburgh’s annual panto dame Allan Stewart with comedy virtuoso Andy Gray and local hero Grant Stott. Written by Ed Curtis and Allan […]


Volunteers Required For Hinterland

On 18 March 2016, Hinterland will launch Scotland’s Festival of Architecture. This pioneering night-time public art event at St Peter’s seminary near Helensburgh is a key highlight of the Year […]


Scots Trad Music Awards

The shortlist has been announced for the Scots Trad Music Awards 2015, and a glittering awards ceremony is on its way to Dundee The 13th consecutive Scots Trad Music Awards (STMA) comes […]


Mulled Apple Recipe

For a non-alcoholic alternative to mulled wine, Cuddybridge Apple Juice has something rather special to share with us… Graham Stoddart is the man behind Cuddybridge Apple Juices, and known locally […]

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