Tom Weir | To Wild Places (II)
A Perfect Day on the Cobbler It was an easy walk to the Narnain Boulders and now that we were close in to the corrie floor it needed […]
A Perfect Day on the Cobbler It was an easy walk to the Narnain Boulders and now that we were close in to the corrie floor it needed […]
In September of 1976 Tom Weir caught up with the doyen of Scottish naturalists, Seton Gordon YOU never know who you’ll meet on the Skye ferry. In this case it […]
It was love at first sight for the newest addition to Scotland’s first blogging collaboration When I got the news that I was going to become the newest member […]
I WAS very sorry to miss a visit from my Lancashire friend Stan Bradshaw recently. The note he had slipped through the door told his own story: “Called at […]
Part three of Tom Weir’s column on the crofting life and those who have returned to it I’d like you to meet Mrs Katharine Stewart who wrote a book about crofting in […]
In the summer of 1980, Tom Weir went to meet a man whose journey to work is a daily adventure I had an intriguing letter not long ago from a place I […]
25 years ago, Sascha Grierson never thought she’d be involved in with one of biggest organic food productions in Scotland, let alone teaming up with The Balvenie and Michel Roux […]
Part Two of a glimpse into Gordon Sutherland’s crofting life – lived on his own terms I volunteered to do the cooking while Gordon lit the fire and finished […]
The co-owner of Skye’s The Three Chimneys and Chair of the Scottish Food Commission has been awarded an OBE for her Services to the Scottish Food & Drink Industry “Needless […]
The 60-70 tonne Auld Wives Lift stones were ones Tom Weir had passed many times, but he had never thought to look closer until a professor from the University of […]
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