Whisky Fruit Cake Recipe
Spice up the humble fruit cake with a generous glug of whisky - that's the way Kirsten Gilmour serves hers in Aviemore's Mountain Cafe!
Spice up the humble fruit cake with a generous glug of whisky - that's the way Kirsten Gilmour serves hers in Aviemore's Mountain Cafe!
A comfortingly creamy Cullen Skink with the indulgent addition of Old Pulteney, single malt whisky. Perfect for celebrating Burns Night at home this year!
Try this delicious Honey Cranachan recipe, just in time for St Andrew's day!
Try this delicious pumpkin and cinnamon ice cream recipe. The perfect way to avoid wasting leftover pumpkin.
Give it a go! Try this perfect autumnal Roasted Pumpkin and Ricotta Agnolotti recipe.
The Bad Girl Bakery team has shared with us one of their secret recipes – their popular Breakfast Smoothie. Perfect for those now back on the go!
Foraging expert, Anna Canning, shares her delicious recipe for Crab Apple & Hedgerow Berry Jam. Forage your ingredients and give this seasonal jam a bash!
Bad Girl Bakery recently reopened as a baking and food shop! To celebrate the team have shared with us one of their secret recipes – their popular Gluten Free Chocolate Brownie Cookies!
Jackie Jones, author of The Scottish Vegan Cook Book, has a huge selection of recipes for delicious vegan versions of traditional Scottish dishes, such as this vegan stovies.
Seven Crofts Gin and popular Edinburgh bar, Hey Palu, have teamed up to create cocktails at home kits delivered straight to your door, DIY recipes and more.
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